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Seafood Boil Sheet Pan Dinner
Ingredients
- 1 lb shrimp
- 1 lb baby potatoes (halved)
- 1 cup corn (cut into chunks or kernels)
- 1/2 lb andouille sausage (sliced)
- 1/3 cup Kelchner's Seafood Boil Marinade & Sauce
- Olive oil
- Salt and pepper to taste
Directions
1. Preheat oven to 425°F.2. Toss potatoes, corn, and sausage with olive oil, salt, pepper, and half of the Seafood Boil Marinade & Sauce.
3. Spread evenly on a baking sheet and roast for 20 minutes.
4. Add shrimp to the sheet, drizzle with remaining Seafood Boil Marinade & Sauce, and roast for an additional 10 minutes.
5. Serve directly from the sheet pan for a fun, family-style meal.
Prep Time: 15 minutes | Total Time: 45 minutes | Serves: 4
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