Historical Lime and Cottage Cheese Gelatine

Ingredients

• 1 package lime-flavored gelatine
• 1 teaspoon salt
• 4 tablespoons Kelchner's Horseradish
• 2 cups boiling water
• 1 tablespoon mayonnaise
• 12 ounces cottage cheese
• 1 teaspoon grated onion

Directions

2. When the gelatine mixture is cool add cottage cheese cheese, Kelchner's Horseradish, mayonnaise, grated onion, and salt.

3. Beat until frothy. When slightly thickened pour into a circular or square mold.

4. Serve with tuna, shrimp or fresh fruits.

Serves: 12 | Prep Time: 5 minutes | Total Time: 10 minutes