Horseradish Crab Dip


4 oz. cream cheese
1/4 C. Kelchner’s Creamy Horseradish Sauce
4 oz. crab meat
1/2 t. dill weed


Mix cream cheese, horseradish sauce, and dill weed. Break apart crab meat by hand or use a food chopper and add crab meat to mixture. Serve with chips, vegetables or crackers. You can use imitation crab meat for less expensive alternative.

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© Kelchner Food Products
7520 Morris Ct., Ste 115
Allentown, Pennsylvania 18106
(610) 674-4450